These are my Grandma Perkins chocolate chips cookies. Instead of a cup and a half of flour, Cara only put in a half cup... I think it's hilarious that the chocolate chips are resting on top of the flat, flat, flat cookie crisp.
Is it bad that I ate some anyway? ♥
Excuse the picture - it's with my phone camera...
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5 comments:
I thought the cookies were toast with raisins on top at first. HA HA HA!
We all having cooking mishaps. One time I made lemon chicken but I didn't cook the chicken all the way through. No one was permanently damaged by this little mistake but I still shudder when I think about lemon chicken.
Haha, that will be great a memory! We have a few cooking stories...
Is it sad that I've made cookies that look like those before?
How awesome that you have a kid who can make cookies - even if they are flat! I still don't let mine crack eggs!
Hey Hil!! My Cara has been asking about yours lately. She loves that she shares her name with someone far away. Best way to learn Cara...just go for it....awesome cookies!!! Janene and I have been e-mailing the last few weeks. She just asked how you were. I googled your blog cause I remembered your dad said you had one. E-mail me so I have your address. I will pass your blog address onto Janene. I love the pictures. You look amazing!!!! It would be fun to hear from you. Hope your family had a wonderful Easter!
Christy Bradfield (jcbradfield@trilobyte.net)
Christy just told me about your blog! I am soooo excited to find you again! Email me at mjcreer@hotmail.com We now live in AUSTIN!!!!
BTW, I love the cookies. Your girls are so big!
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